Noks quarterly specials

  • Tod Man Gung

    £9.95

    Savor our crispy prawn cakes made with fresh prawn and infused with garlic coriander and a touch of white pepper served with sweet chilli dip.

  • Yam Nua Yang

    £9.95

    Enjoy our yam Nua Yang salad with a succulent pan-fried medium-rare rump steak, slice and tossed in Noks homemade dressing. This vibrant mix includes chilli garlic red onion celery spring onion cucumber and cherry tomatoes for a refreshing Thai flavor.

  • Krapow Moo Grob

    £15.95

    Indulge in a Crispy belly pork stir fry with garlic, chilli, and holy basil, for a delightful spicy kick.

  • Khao Soi

    £12.95

    Khao Soi A true taste of Northern Thailand! Dive into a creamy yellow curry with tender boneless chicken thighs or melt-in-your-mouth beef. Comes with chewy yellow noodles. topped with fresh red onion, pickled mustard greens, spring onions, coriander, and crispy noodles. Don't forget the lime and drizzle of chili oil to kick it up a notch.

  • Pla Nung Manow

    £18.95

    Relish steamed seabass fillets seasoned with chilli garlic and lime juice for a burst of fresh flavour. It’s a light healthy authentic taste of Thailand.

Starters

  • 1.Thai Prawn crackers

    £3.95

    Thai prawn crackers with homemade sweet chilli dip.

  • 2. crispy 5 star chicken

    £6.95

    Seasoned boneless strips of chicken served with sriracha chilli sauce.

  • 3. Mixed Starter selection

    £8.45

    Chicken satay, Thai fish cake, miniature spring roll and pork Rib.

  • 4.Vegetarian Mixed Starter

    £7.45

    Vegetable spring rolls, sweet corn cakes, tempura vegetables.

  • 5.Po Pia Jay

    £6.50

    Miniature spring rolls served with sweet chilli dip.

  • 6. Po Pia Pet

    £7.95

    Duck spring rolls with sweet chilli dip.

  • 7.Tod Man Kow Phod

    £6.95

    Sweet corn cake la with cucumber and pickle dip.

  • 8.Satay Gai

    £7.45

    Marinated skewers of chicken served with peanut sauce and fresh cucumber pickle dip

  • 9.Tempura Pak

    £6.95

    Tempura pak Aubergine,courgette,green bean,carrot,onion,pepper mixed vegetables in batter.

  • 10.Si Krong Moo Tod

    £7.95

    Spare ribs marinated in garlic and coriander root served with plum dip.

  • 11.Nua Det Deow

    £6.95

    Strips of marinated rump steak with sriracha sauce.

  • 12.Gung Hima

    £7.95

    Gung Hima king prawn deep fried with homemade batter and breadcrumbs served with plum sauce dip.

  • 13.Tod Man Pla

    £7.95

    Spicy Thai fish cakes served with cucumber and peanut pickle dip.

  • KOW GIAP GUNG

    £3.95

    Thai prawn crackers with homemade sweet chilli dip

  • THAI STYLE CRISPY 5 STAR CHICKEN

    £7.95

    Seasoned boneless strips served with a sriracha chilli sauce

  • MIXED STARTER SELECTION

    £8.95

    Chicken satay, Thai fish cake, miniature spring roll and pork spare rib

  • VEGETARIAN MIXED STARTER

    £7.95

    Vegetable spring rolls, sweetcorn cake and mixed tempura vegetables

  • PO PIA JAY

    £6.75

    Miniature spring rolls served with homemade sweet chilli dipping sauce (low chilli)

  • PO PIA PET

    £8.50

    Duck spring rolls with sweet chilli dip

  • TOD MAN KOW POHD

    £6.95

    Sweetcorn cakes with cucumber and pickle sauce

  • SATAY GAIN G

    £7.95

    Marinated skewers of chicken served with peanut sauce and fresh cucumber pickle

  • TEMPURA PAK

    £7.95

    Aubergine, courgette, green bean, carrot, onion, pepper mixed vegetables in batter

  • SI KRONG

    £8.50

    Spare ribs marinated in garlic, ginger and coriander root served with plum dipping sauce

  • NUA DET DEOW

    £7.25

    Strips of marinated rump steak topped with sesame seeds and served with Siracha sauce

  • GUNG HIMA

    £8.95

    King prawn deep fried with homemade batter and breadcrumbs served with a plum sauce

  • TOD MAN PLA

    £7.95

    Spicy Thai fish cakes served with cucumber and peanut pickle

Stir Fry

  • 14.Pad Krapow

    £10.50

    Spicy stir fry with holy basil leaves and fresh chilli, green beans, onion.

  • 15.Tod Kratiem

    £10.50

    Stir fry with crispy garlic and black pepper served on crispy iceberg leaf.

  • 16.Pad Preawan

    £10.50

    Sweet and sour stir fry with mixed peppers,courgettes,tomato,onions and pineapple with homemade sweet and sour sauce.

  • 17.Heavily Beef

    £12.95

    Noks Thai Signature Dish wok fried succulent sliced 28 days aged rump steak, oyster sauce coriander seeds topped with Thai crispy basil leaves.

  • 18.Gai Met Mammuang

    £12.95

    Chicken stir fry with cashew nuts and dried chilli.

  • PAD KRAPOW

    £7.95

    Spicy stir fry with basil leaves and fresh chilli onion, green beans

  • TOD KRATIEM

    £7.95

    Stir-fried with crispy garlic and black pepper served on a crispy iceberg leaf

  • PAD PREOWAN

    £12.00

    Sweet and sour stir fry with mixed peppers, courgettes, tomato, onions, and pineapple homemade sweet and sour sauce (Vegetables - Tofu)

  • HEAVENLY BEEF

    £14.00

    Wok fried succulent sliced 28 days aged rump steak, oyster sauce, coriander seeds topped with Thai crispy basil leaves

  • GAI MET MAMMUANG

    £13.50

    Chicken stir-fried with cashew nuts and dried chilli

Rice and Noodle

  • 19.Pad Thai

    £11.50

    Thailand street food dish a soft rice noodles, beansprouts, tofu , preserved radish, egg, red onion, tamarind, chives.

  • 20.Goyteow Pad Kimow

    £11.50

    A Noks Thai favourite soft rice noodles , Thai broccoli, Thai red chilli, egg, soy sauce, garlic topped with crispy basil leaves.

  • 21.Goyteow Pad See EW

    £11.50

    Soft noodles stir fry with oyster sauce, Thai broccoli, egg.

  • 22.Kow Pad

    £11.50

    Thai jasmine rice fragrant wok fried rice, egg, cherry tomato, spring onion, oyster sauce.

Curry

  • 23.Gaeng Keo Wan

    £11.45

    Traditional Thai green coconut milk curry with sweet Thai basil bamboo shoots aubergine, Thai red chilli.

  • 24.Gaeng Ped

    £11.45

    Traditional Thai Red coconut milk curry with sweet Thai basil, bamboo shoots, aubergine, Thai red chilli.

  • 25.Penang

    £11.45

    Southern style rich and flavoursome curry with coconut milk Thai red chilli kaffir leaf

  • 26.Massaman

    £11.45

    Thai Muslim curry’s rich yet mild curry with baby potatoes, crispy shallots.

  • 27.Massaman Lamb Shank

    £19.95

    Whole lamb shank, Massaman curry sauce , potatoes, crispy onions.

  • GAENG KEO WAN

    £12.50

    Traditional Thai Green coconut milk curry with sweet Thai basil, bamboo shoots and Thai Red chilli, aubergine (Vegetables - Tofu)

  • GAENG PED

    £12.50

    Traditional Thai red coconut milk curry with sweet Thai basil, bamboo shoots Thai red chilli, aubergine (Vegetables - Tofu)

  • PENANG

    £12.50

    Southern-style, rich and flavoursome curry with coconut milk Thai red chilli, kaffir leaf, tomato (Vegetables - Tofu)

  • MASSAMAN

    £12.50

    Thai Muslim curry: a rich yet mild curry with baby potatoes, crispy shallots (Vegetables - Tofu)

  • LAMB SHANK MASSAMAN CURRY

    £22.00

    Whole lamb shank, massaman curry sauce, potatoes, crispy onions

Accompaniments

  • 28.Kow

    £3.00

    Steamed fragrant rice

  • 29.Kow kai

    £3.50

    Egg fried rice

  • 30.Kow Neow

    £3.50

    Thai sticky rice

  • 31.Chips

    £4.50

    Chips

  • KOW

    £3.50

    Steamed fragrant rice

  • KOW KAI

    £3.75

    Egg fried rice

  • KOW NEOW

    £3.75

    Thai sticky rice

  • CHIPS

    £4.50

    Chips

RICE & NOODLES

  • PAD THAI

    £12.00

    Soft fried rice noodles, beansprouts, tofu, preserved radish, egg, red onion, home made tamarind sauce, chives (Vegetables - Tofu)

  • GOYTEOW PAD KIMOW

    £12.00

    Soft rice noodle with chilli, garlic, egg, green veg, oyster sauce, black soya sauce, topped with crispy holy basil (Vegetables - Tofu)

  • GOYTEOW PAD SI YEW

    £12.00

    Soft noodles with garlic, Egg, green veg, oyster sauce, black soya sauce (Vegetables - Tofu)

  • KOW PAD

    £12.00

    Thai fragrant wok fried rice with Egg, onion, spring onion, tomatoes light soy sauce and black soy sauce (Vegetables - Tofu)

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Located at 16 Bramhall Ln S, Bramhall, Stockport SK7 1AF, Noks Thai Street Food offers an authentic taste of Thailand, bringing vibrant flavors to the heart of Stockport. As a regular visitor, I can confidently say that this hidden gem provides not just great food but also an experience that transports you to the streets of Thailand.

The Noks Thai Street Food Menu is an exciting journey through the diverse and bold flavors of Thai cuisine. Each dish is expertly crafted with fresh ingredients, delivering a blend of sweet, spicy, sour, and salty notes that are characteristic of Thai street food. From the rich, fragrant Pad Thai to the fiery Green Curry, there’s something for every palate. The Papaya Salad, with its zesty kick, is a personal favorite, providing the perfect balance of heat and crunch.

What sets Noks apart is their commitment to authenticity. You can taste the passion and attention to detail in each dish, whether it’s the homemade chili paste or the delicate balance of herbs. The restaurant also prides itself on using fresh, locally sourced ingredients, which elevates the overall quality of the dishes.

The atmosphere is casual but cozy, with the friendly and attentive staff making the dining experience even more enjoyable. The prices are reasonable for the quality of the food, making it a great option for both casual dining and special occasions.

For anyone craving a genuine Thai food experience in the UK, Noks Thai Street Food should be at the top of your list. With its exceptional food, warm ambiance, and dedication to authenticity, it’s no wonder this spot has become a local favorite. Whether you’re a Thai food enthusiast or a newcomer, Noks is sure to impress.